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Friday, September 16, 2011

Crunchy Cookie Bars


Decided to try this one because I had all the ingredients on hand and it was cool outside.  I think the addition of the pretzels is a good one because it gives the bar some texture.  I used dark chocolate chips because that's what I had, but any chip could be used.

Ingredients
2 c all purpose flour
1 tsp baking soda
1/2 tsp salt
3/4 c butter, softened
1 c brown sugar
1/2 c sugar
2 eggs
1 tbsp vanilla extract
1 1/2 c coarsely chopped pretzels
1 1/4 c chocolate chips
1/4 c peanut butter

Non-standard supplies
None

Instructions
  1. Preheat oven to 350
  2. Line a 9x13 pan with aluminum foil and spray
  3. Combine flour, salt and baking soda in a bowl
  4. Blend butter, both sugars, eggs and vanilla with mixer
  5. Add dry ingredients and blend until incorporated
  6. Stir in 1 c choc chips, peanut butter and 1 c pretzels
  7. Spread in pan
  8. Top with remaining choc chips and pretzels
  9. Bake 25-30 min until golden
  10. Cool completely before cutting



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